When we first arrived there, we had our introduction with one of Cimory EO, and it was actually my first time to hear what Cimory stands for, I thought Cimory was just a name given by the owner in the past. After a short introduction, we went to see some clips made by Cimory for the visitors about the company, and it was quite surprising that Cimory actually has pretty big expansion since tha last five years period. I did not know that Cimory now has so many branches, such as Chocomory.
After the introduction session, we had our welcome drink real quick, strawberry milk and I really did not like it. We went to a little cattle pen inside Cimory's property and we got to see some huge ass cows right there. It was a really hot day, I did not expect Puncak would be that hot during that time. The EO introduced how do they cross their cows, which was really disturbing, and I had heard of it when I was still in high school. After some talks about the milk quality and stuff, we finally got some little time to learn how to milk a cow. It was really gross so I decided to wait and see the process in a distance because I had seen this process several times in the past.
We were all hungry and finally, the lunch time that we have waited for hours come. Sadly the food was not good and we decided to get some additional orders because why not? After we had our lunch done, the Q&A session finally came. I had waited for this session to begin because the explaination and the introduction information were not enough for me. In this session, the EO described us how the process of the sterilization process, shipping, etc. It was really good to know this processes as a guarantee their products are amazing because the price of their products are pretty high.
Before we went back home, they showed us how to make some milkshake and how cheap it actually is to create them.
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